Local hands,global flavors
We design every detail of the table, menu, plating, and atmosphere for gatherings across Valencia and beyond — serving soulful cuisine, from heartwarming soups to international starters.
Celebrate · share · savour
Since
2020
Where
Valencia
We do
Take-away · Events

Whether plant-based or traditional, every dish is designed to surprise, delight, and bring people together.
About us
Who we are
A Valencia-based catering studio with five years of work behind us — any small or big gatherings, corporate , weddings, retreats or everyday lunch box. Each one designed end-to-end, not just plated.
Our Strength of Keeping in mind the traditional paellas, tapas & combining with cuisines from around the world with Valencia's producers and seasons. Nutrition, presentation and a small attention to atmosphere matter equally on every brief.

Aida Ramirez & Arnold fernandes (Co-founders & Owners)
5+ years of local craft
Tested across hundreds of services, from intimate dinners to large-scale events.
Global flavors
International cuisines woven into the rhythm and produce of the region.
Nutrition meets presentation
Plates that feel as good as they look — balanced, generous, considered.
By the numbers· Live count
Clients served
Guests delighted across Valencia — and the count keeps climbing.
1,000+ Clients served↻ Live countAny format, every bite
From a curated take-away box to an elegant three-course seated menu, with cocktail formats and a wide palette of bites in between.
Any format

Take-away boxes
Beautifully packed to collect or send out — with biodegradable options that tread lightly.

Cocktail parties
Stand-up service with a moving menu — bites, stations and pours.

3-course seated menus
Plated dinners with full table service, paired and timed to the room.
A wide palette of bites

Hors d'œuvres
Refined small bites built for movement and conversation.

Pastries
Sweet and savoury pastries — house-made, fresh that morning.

Spanish tapas
Authentic regional tapas, cooked the way Valencia eats them.

Hearty appetizers
Warm, generous starters for cooler nights and longer gatherings.
Have a question?
Tell us about your event
We usually reply within minutes on WhatsApp. Ask about dates, menus, headcount or anything else.
Ask us on WhatsAppWorld cuisines, one table
We design finger-food menus by cuisine or blend the best of all. These are sample menus — each brief is composed to fit.

Plant Based Soul
Plant-based, grounding, generous
Sample menu
Plant Based Soul bites
Watermelon gazpacho
Chilled, with chia and fresh mint.
Green apple & avocado salad
Crisp apple, avocado, mixed greens, coconut chips.
Smoked chickpeas
Slow-smoked, aromatic spices and fresh herbs.
Black garlic mushrooms
Cooked medium-rare, basil, aged black garlic.
Baby spinach umami soup
Deep-savoury broth, baby spinach, house umami base.
Lotus seed kheer
Cardamom-scented, slow-cooked lotus seed pudding.
Sample menu — every event is designed to fit. Message us on WhatsApp for a tailored proposal.
Events we transform
Whatever the occasion, we cook, plate and decorate it — from intimate to outsized.
No hay eventos próximos ahora mismo — vuelve pronto.
Gallery
Our Recent Events!!










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Contact
Plan your event
Tell us the date, format and headcount — we'll come back within 24 hours with a tailored proposal.
